Eight-inch cream cake
By VicentaLakin
I made a cake for my daughter, who said there were birds. It's Valentine's Day. Make a cake。
Recipe Recommendations
- low-gluten flour 90g
- eggs of 5
- milk 50g
- salad oil 50g
- white sugar 60g
- white vinegar few drops
- strawberry of 4
- mango of 3
- light cream
- dark chocolate 15g
- food coloring few drops
Steps for Eight-inch cream cake

1
Eight inches bottom。
2
Fruit wash。
3
Slice cuttin。
4
Cake cuts in two。
5
take 100 g light cream + 10 g white sugar。
6
Put it on the cake。
7
Put the fruit on。
8
And put on the cream。
9
take 200 g light cream and 20 g sugar and add a few drops of pigments。
10
Send。
11
Mask。
12
Chocolate + light cream melts。
13
Smuggle when heating, melt well。
14
Put it in the bag
15
Draw a contour with a toothpick。
16
Squeeze the chocolate first。
17
Put Mangotin on。
18
The finished product。