A chicken burrito
By VicentaLakin
Recipe Recommendations
- scallion pancakes of 4
- chicken breast 250 grams
- Orleans Marinade 30 grams
- oyster sauce appropriate amount
- onion 1/4 of
- Jiang appropriate amount
- cooking wine appropriate amount
Steps for A chicken burrito
1
Food: Chicken chest 250 grams, Orléans 30 grams, hand-crackers 4。
2
The chicken breast wash is purified to Ding。
3
Cutted chickens in the bowl with onion oil, onions, ginger chips, wine, pickles in Orleans。
4
Full pick-up of salt for 2 hours (with time to pick up the night)。
5
Take a hand grab cake and put a proper amount of salted chicken chest。
6
Turn around, wrap your chest tight。
7
All back-coded into the oven, with an egg fluid。
8
Sesame。
9
Put it in a pre-heated oven, about 180 degrees baked for about 25 minutes。
10
Baking gold and yellow, chicken pies are ready to go。