Shrimp
By VicentaLakin
Why do you call it "sniffy shrimp" because you suck on your fingers when you eat it? This shrimp is sweet。
Recipe Recommendations
- prawns two pounds
- garlic a
- salt appropriate amount
- white sugar appropriate amount
- edible oil
- hot sauce two spoonfuls
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Shrimp
1
Garlic stinging, cold water, shrimp washing. The boiler is put in the cooking oil。
2
The oil warms up into the garlic, turns up the garlic, pours into the spicy sauce, continues to boil, makes up red oil and shrimp。
3
Shrimp is half-cooked, sugar and salt, and my family is sweet, so two spoons of sugar. If you talk sugar, you put it in cold water, you don't need half of the shrimp, you build a pot of fire, you fire it up, you fire it up, and the fire goes on。
4
Let's eat while it's hot. It'll be tight and better。Shrimp Make Tips
Shrimp can't pick shrimp too easily, medium shrimp, or a little bit taste better。