Rose raisins, red sugar

Recipe Recommendations

• white jelly 100g
• boiling water 2500ml
• roses appropriate amount
• brown sugar appropriate amount
• raisins appropriate amount

• sweet fragrance
• cook
• several hours
• simple

Steps for Rose raisins, red sugar

1

White powder pours into the pot。

2

2500 ml boiling water poured into the pot, opened fire, mixed. cook it open, turn it off in a minute。

3

It's natural to cool and then put it in the fridge。

4

Draw a piece with a knife. Add roses。

5

Put it in clean raisins。

6

Put it in red sugar and mix it evenly。

Recipe Categories

• dessert recipes
• afternoon tea recipes