cucumber platter
By VicentaLakin
It's very cheap and it's not fat。
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for cucumber platter
1
One bag of taro, one cup of cucumber, one pair of peanut rice, one set of spices, four petals of garlic, five tablets of chili, two tablets of tea, two spoons of vinegar, one second of sugar and a little taste。
2
The plume is removed from the bag and needs to be washed several times, the alkaline smell in the plume washed and then put into the pot。
3
The permutal of permafrost is in cold water。
4
Peanut rice, don't look down on peanut rice, there's a trick for peanut rice, and here's the trick for peanut butter: the peanut cooler boiler goes down to the pot and keeps the fire on its full course。
5
When it reaches the age of eight, the boiler is fully cooked with extra heat。
6
The cucumber was washed clean and dispersed, and cut into big pieces. "Dry chili slices, garlic chops, fragrance purifiers."
7
The permafrost is so cold that dry water is put in the bowl, with cucumbers, dry peppers, garlic paste, spices. Add sugar, a little flavor, raw smoke, vinegar, salt in turn. If you like hot, you can add a little pepper or a spoon of pepper oil。
8
Hot oil in the pots and a little smoke in the oil, while it's on the garlic end。
9
Add fried peanuts。
10
Finally, it's ready to eat. Zerry's mother has a special view of the calorie table, and 100 grams of taro is 10 calories。
11
The finished product。cucumber platter Make Tips
All tarcrete products must be watered first in order to remove the odor. And all the tara products, such as tara fans and tara tofu。