Garlic fans
By VicentaLakin
Recipe Recommendations
- Flammulina velutipes 300g
- Green bean vermicelli 1 handful
- garlic 8
- red pepper 1 block
- chives 1
- oyster sauce 2 tablespoons
- Weijixian soy sauce 3 scoops
- Steamed fish soy sauce 2 tablespoons
Steps for Garlic fans
1
Preparation of food products: golden mushrooms to clean up, fans immersed 15 minutes early with warm water, garlic, pepper shredding。
2
Take a big plate and lay the golden needle mushrooms under it, evenly on the fans。
3
A proper amount of edible oil is placed in the pot and the paste is put in the paste (with a small fire to prevent it)。
4
Cream pepper, two spoons of kerosene。
5
It tastes like three spoons with a little fresh water。
6
Turn off the fire in 20 seconds。
7
Put garlic sauce on the fans。
8
The water evaporates for 10-13 minutes。
9
When it's ready to steam, get some lemon sauce and a little onion。
10
Burn a little hot oil in the pot and onion on the flowers to spark the scent。
11
Garlic fans have finished making their golden needle mushrooms, fresh fragrances have been eaten too much by fish, and dishes have been made to clean their stomachs and eat。Garlic fans Make Tips
Fans need to be immersed in advance and softened before they can be used. 2. Gold needle mushrooms can be replaced with doll food. Three, watch the fire when you're making garlic, and put in enough delicious sauce and tame oil, and steamed fans。