Butter cake
By VicentaLakin
Today, it's like a cookie, easy to use, good to taste, and the entrance is so soft, and the light cream can be called the simplest macaroon, making children a snack better than the cake that they buy outside。
Recipe Recommendations
- eggs one
- lemon juice few drops
- fine sugar 20 grams
- low-gluten flour 30 grams
- vegetable oil 5 grams
- matcha powder 3 grams
- red velvet liquid
- light cream 200 grams
- sweetening
- baking
- an hour
- ordinary
Steps for Butter cake
1
One egg first, yellow and clear. One eggnog with a few drops of lemonade, which can be used to quench and keep the flow of protein stable。
2
The egg clean starts to pass out, 20 grams of sugar。
3
Send it to a tough little angle。
4
One egg yolk with a protein paste。
5
Continue to spread evenly。
6
Scan low-banded flour 30 grams。
7
It's a very good thing to do。
8
When you load a bouquet, you squeeze it evenly on the grill。
9
Shake the grill and remove the bubble。
10
A tea paste is then made, all raw materials remain the same, and a mixture of 3 grams of tea powder and 5 grams of vegetable oil is prepared in advance, and a tea paste is added to the egg yolk。
11
Just give me a flat pass。
12
When you load a bouquet, you squeeze it evenly on the grill。
13
An additional red velvet paste is made, all raw materials remain unchanged and 7 drops of red velvet are added to the yolk。
14
Just give me a flat pass。
15
When you load a bouquet, you squeeze it evenly on the grill。
16
The oven is preheated at 160°C for about 15 minutes。
17
When you see the edge, it's a little bit charred。
18
Get 100 grams of light cream, 10 grams of sugar, put it in a basin and start the distribution。
19
It was sent to mention that the egg beater had a strong, small angle and was filled in a bouquet。
20
100 grams of light cream, 3 grams of tea powder, 10 grams of fine sugar, all added to one basin, starting to pass out。
21
Sending to even colours, lifting an egg beater with a strong, small angle, and filling in a bouquet。
22
When the cake is baked, it's completely cooled。
23
Take a piece of cake and squeeze it on the cream pie ready。
24
Put a piece of cake on it, it's done。
25
Put some sugar on it。
26
♪ TEA AND SNOW AND HEART CAKE FINISH O ♪
27
Easy to do, zero failure, unbreakable。
28
It's really good. White did it once
29
It's called the simplest Macalon, and it's better to treat a child as a snack than a cake bought outside。