Red eggplant
By VicentaLakin
Recipe Recommendations
- eggplant appropriate amount
- red pepper appropriate amount
- green pepper appropriate amount
- Jiang appropriate amount
- oyster sauce appropriate amount
- garlic appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Red eggplant
1
The eggplants are fried early and the spares are recovered。
2
Oil preheating in the pan。
3
Put it in the chili。
4
Put the garlic in the ginger screech。
5
Put a spoonful of stork on it。
6
Put the fried eggplant on fire。
7
Put a spoon of salt in it for two minutes。
8
The finished chart。