stir-fried sausage with double pepper
By VirginieKoch
A few days ago, when I came to my home, I didn't have time to make too many complex dishes after work. I bought some easy-to-cook side dishes and semi-finished products. It was simple and time-saving to cook. Among them was this fried sausage with green and red pepper.
Recipe Recommendations
- sausage 2 pieces
- red pepper one
- green pepper one
- edible oil appropriate amount
- soy sauce a little
- chicken essence a little
- balsamic vinegar a little
- pepper a little
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for stir-fried sausage with double pepper
1
Wash the peppers and shred them.
2
Slice sausage.
3
Put the peppers in the oil pan and stir-fry until fragrant.
4
Pour in the sausage and pepper and stir fry, add a little light soy sauce.5
Pour in the sausage and pepper and stir fry, add a little light soy sauce.
6
Cook a little balsamic vinegar and continue to stir.
7
Cook pepper and chicken essence to taste, stir fry well and serve.