It's chrysanthemum
By VicentaLakin
It's simple, it's delicious。
Recipe Recommendations
- Shanghai green a
- oyster sauce a little
Steps for It's chrysanthemum
1
Shanghai Qing, clean up。
2
Squeeze it. Squeeze it。
3
Put it in pelican oil, just mix it。
4
Load and ready to eat。
5
Easy。