Roasted marshmallow
By VicentaLakin
There are many ways to eat marshmallows, for example, by adding various kinds of dried fruit or by roasting nuts into marshmallows. The colourful feeling is filled with transparent biscuit drums, especially healing. It's a good-looking bite, and it's just another big, recent meal in the private room。
Recipe Recommendations
- marshmallow appropriate amount
- Lyophilized strawberry appropriate amount
- badanmu appropriate amount
- Oreo cookies appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for Roasted marshmallow
1
The marshmallows are placed in the oven, leaving a certain gap between them, as heat swells。
2
Get ready for surface food。
3
Put it in the middle of a preheated oven of 120 degrees and turn on the heat wind cycle for 10 minutes。
4
Start swelling。
5
This process is especially depressive。
6
After removal, foods other than thawed strawberries and beef graft are pressed on the marshmallow surface。
7
It then continues to bake for 20 minutes, after which it takes out, and then presses the frozen dry strawberries and your meat on the marshmallow surface。
8
When it cools, it's gonna melt。Roasted marshmallow Make Tips
One may also cook directly for 30 minutes before pressing the food on the surface, but early pressure helps to maintain the shape, i.e. it can be more round; two, frozen dried fruit, which cannot be put in the oven, can become softer and colourless; and three, marshmallows, can also be a choice。