Pink Simi Yen
By VicentaLakin
There's a pink siphon, powder, and beauty! It's easy to cook and steam。
Recipe Recommendations
- quick-frozen dumplings the 12
- Pink sago 80 grams
- sweet fragrance
- steamed
- half an hour
- simple
Steps for Pink Simi Yen
1
Prepare all the material。
2
The pot is boiled with a proper amount of fresh water, and the water is boiled with Simi。
3
It's only white hearts inside the perimeter。
4
Add a spoonful of Simi to the egg tortone and put it in a tonic。
5
And wrap all the soup round with Simi。
6
It's 15 minutes cold。
7
Get out of the pot。
8
Pink, beautiful
9
Let's eat while it's hot。