Garlic mustard
By VicentaLakin
Recipe Recommendations
- Chinese kale head appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Garlic mustard
1
Mustard。
2
To Pitches。
3
The material follows。
4
The boiler heats up in garlic dry peppers。
5
放入Mustard。
6
Add adequate salt。
7
Put a proper amount of vinegar before coming out of the pot, which makes the mustard taste more cuddly。
8
Here we go, the smell of spring。