♪ Springflower spinach ♪
By VicentaLakin
It's the first flower of the early spring. It's open, which means spring is here. Spring flowers can be drugged for headaches, urinal pains, deheating sweats and urine; their leaves can be hemorrhagic, swollen, swollen, etc. In the face of the bitterness of the spring, reference can be made to the practice of bitter vegetables。
Recipe Recommendations
- yingchunhua 1 handful
- spinach 150g
- red pepper Xiao Xu
- cooked peanuts 1 handful
- Laba garlic and Laba vinegar appropriate amount
- salt 0.5g
- chicken essence 0.5g
- salty and fresh
- mix
- ten minutes
- simple
Steps for ♪ Springflower spinach ♪
1
The flower blooming in the courtyard。
2
Pick a wash。
3
Spinach wash。
4
The pot boils the water, and the spinach rinds。
5
Just start the pot。
6
Take out the spinach and let the spring flowers go。
7
It's hot enough to change color。
8
Get the garlic。
9
There's garlic and vinegar in the vegetables。
10
Get your groundnut。
11
Go to the shell, put in the garlic moth, put salt and chicken, and break。
12
Peanuts in pieces of food, just blend。
13
Load。
14
The finished product。♪ Springflower spinach ♪ Make Tips
If there's soy sauce, you can mix it, you don't need peanut rice。