♪ Onion ♪
By VicentaLakin
The New Year's Eve is coming. Do you like the sweet ones
Recipe Recommendations
- minced pork appropriate amount
- glutinous rice flour appropriate amount
- onion a little
- salt half a spoonful
- sugar a spoonful
- Light salt oyster soy sauce a spoonful
- Best taste of oyster sauce a spoonful
- Excellent cooking wine a spoonful
- salty and fresh
- cook
- ten minutes
- senior
Steps for ♪ Onion ♪
1
The main diets are illustrated by the graphs, such as rice powder, pork pate, platinum oil, light salted oyster sauce, wine, etc。
2
I'll buy ready-made pork follies with a spoonful of fresh salted oyster sauce。
3
A spoonful of stork oil to make the meat more fresh。
4
A little white sugar。
5
A proper amount of starch makes the meat more adhesive and easier to wrap。
6
It's the right amount of onions. Join it and mix it evenly。
7
The right amount of rice and the right amount of water
8
Scratching is not sticky, and is provided in small pieces。
9
Take one of them and put them in a trumpet funnel。
10
Add pork to it with a proper pressure (not too much, easily broken)。
11
And the latter hand around the skin, closing the door with one hand and finally tumbling into a sphere。
12
When the water's boiled, join us at midnight。
13
Cook it in a manner similar to boiled dumplings, and then boil it with a little cold water。
14
It's mature when it's boiled。
15
But you can eat it in a pot, and you can drink it in a soup。
16
I'll make fresh meat for a night