Sour mashed fish
By VicentaLakin
Recipe Recommendations
- Mud fierce fish of 3
- sour plum appropriate amount
- celery appropriate amount
- ginger slices appropriate amount
Steps for Sour mashed fish
1
Mud fish washes on both sides and cut the knife。
2
Ginger wash clean slices。
3
Sour plums are crushed with spoons。
4
Under the casserole, a ginger blade is laid, the fish is put on, and the sour plum is put on for about 20 minutes。
5
Add a proper amount of clean water。
6
It's covered and boiled for 15 minutes。
7
Finally, the fire gathers juice。
8
Put it in the celery section。
9
The finished product。
10
The finished product。
11
The finished product。