A radish

By VicentaLakin

A radish
Home-grown white radish, which grows late and is still small because of the lack of the sun and the late radish. Today, two radish radishs are very tender, and a large plate is mixed and even their daughters say they are delicious。

Recipe Recommendations

  • radish 2 trees
  • salt 2 teaspoons
  • mature vinegar
  • soy sauce 1 tablespoon
  • sugar 1 tablespoon
  • sesame oil 1 tablespoon

Steps for A radish

  • Make A radish step 0
    1
    Carrot。
  • Make A radish step 1
    2
    Carrot leaves clean。
  • Make A radish step 2
    3
    Cut。
  • Make A radish step 3
    4
    Put two tea spoons of salt in the mix, pick it up for more than 30 minutes, kill the water and kill the spicy smell。
  • Make A radish step 4
    5
    Water-killing radish leaves wash it with fresh water。
  • Make A radish step 5
    6
    Dry water。
  • Make A radish step 6
    7
    Put on vinegar, raw smoke, sugar and sesame oil。
  • Make A radish step 7
    8
    Smelt to melt and freeze the refrigerator for more than 30 minutes。
  • Make A radish step 8
    9
    A nice radish fragrance。
  • Make A radish step 9
    10
    Make salad, it's good。
  • Make A radish step 10
    11
    When the soup mixer says it's good。

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