The honey lily
By VicentaLakin
This spring, before the Spring Festival, has now gradually reached a warm spring. Liver in spring, edible Zingan, shared a little honey and fresh lilies today, and the taste of sweetness is suitable for now。
Recipe Recommendations
- fresh Lily 150g
- linden honey 1 scoop
- sweetening
- cook
- ten minutes
- simple
Steps for The honey lily
1
Get the honey and fresh lilies ready。
2
A few lilies to wash the soil。
3
It's hot for about 10 seconds。
4
It'll be cooled in ice water immediately, so that the lily's taste can be maintained。
5
Make a plate of cucumber。
6
The lily-controlled water is placed in a plate, with a few tans and a spoon of cedar honey。The honey lily Make Tips
It's a little hot for the lilies. It's a little hot for a long time. Honey lasts to keep its nutrients completely intact。