Potato crotch

By VicentaLakin

Potato crotch

Recipe Recommendations

  • eggs one
  • milk 100g
  • water milled glutinous rice flour 150g
  • corn oil 20g
  • red velvet liquid a little
  • white granulated sugar 20g

Steps for Potato crotch

  • 1
    Milk, corn oil, white sugar, egg mix。
  • 2
    Sift water to grind rice powder and mix it evenly。
  • 3
    Half original, half red velvet or strawberry powder。
  • 4
    The oven is preheated 180°C, baked for 20 minutes and cooled out。

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