Puffed rice
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 100g
- corn flour 20g
- bean paste appropriate amount
- edible oil appropriate amount
- brown sugar juice appropriate amount
- sweetening
- fried
- ten minutes
- senior
Steps for Puffed rice

1
Food, rice powder and a little corn flour mix。
2
Add water to the water。
3
Quit messing around。
4
Take a bit of pasta and flatten it, put it in the soybeans, wrap it up, round it up and flat it。
5
Let's get it done。
6
The pan on the bottom drops oil into the pie。
7
It'll be all right
8
The finished product, added to the corn powder, increases the taste, and makes the surface more fragile
9
Finish it, get in the red sugar juice