Duck saline
By VicentaLakin
Recipe Recommendations
Steps for Duck saline

1
Food products: Duck blood (opened and cooked), pickles (cleaned cutter)。
2
We're going to get hot and hot。
3
Then we're going to have to put the well-cooked duck blood on fire。
4
Then with a proper measure of salt。
5
A proper amount of flavor。
6
It's just a touch。