Duck saline

By VicentaLakin

Duck saline

Recipe Recommendations

  • duck blood 180 grams
  • leek 140 grams
  • salt appropriate amount
  • MSG appropriate amount

Steps for Duck saline

  • Make Duck saline step 0
    1
    Food products: Duck blood (opened and cooked), pickles (cleaned cutter)。
  • Make Duck saline step 1
    2
    We're going to get hot and hot。
  • Make Duck saline step 2
    3
    Then we're going to have to put the well-cooked duck blood on fire。
  • Make Duck saline step 3
    4
    Then with a proper measure of salt。
  • Make Duck saline step 4
    5
    A proper amount of flavor。
  • Make Duck saline step 5
    6
    It's just a touch。