Apple Mountain soup
By VicentaLakin
It's a few days in the spring, isn't it? It must be hard to keep your stomach up. Let's cook apple soup, stomach digestion, and fix your stomach! Apples contain substances that remediate the gastric mucous membranes, often eating apples for chronic gastric inflammation, and assistive therapy, while apples also contribute to digestion and have a two-way intestine control. The mountains have a spleen of appetizers, digestive decomposition, and the function of active haemoglobination. Mountains are said to have had a good effect on meat consumption. Apple Mountain soup is quite simple. It can be cooked together. Apples don't have sugar if they're sweet, but if you're afraid of sour sweet, you can have some ice cream with you. Apple peels are pretty good, too, if you're sure your apples are not waxed and overprocessed. And the mountains may be made fresh。
Recipe Recommendations
- Apple one
- dried Hawthorn 1 small
- rock sugar
- qingshui appropriate amount
- sweet and sour
- cook
- ten minutes
- simple
Steps for Apple Mountain soup
1
Prepare a small pile of dry mountains, more and less so, to be replaced with fresh mountains。
2
The apple is a wash, I'm a skin-skinner, and if I don't, I can wash the skin with coarse salt。
3
I'm going to cut it in half and dig it out。
4
Cut into big pieces。
5
WITH A PROPER AMOUNT OF FRESH WATER, I POURED ABOUT 1L OF WATER, PUT IT IN APPLE BLOCKS AND DRY MOUNTAINS。
6
Select the tea program and cook it for 10 minutes。
7
Drink water and eat apple meat. Tastes good, sour and sweet. I don't have any sugar. I'm afraid of acid and ice sugar。Apple Mountain soup Make Tips
One apple has two-way regulation. 2 hills have a digestive effect. Three mountains are warm, and those who go on fire eat carefully. The four mountains are sour, they are afraid of sugar and cooking。