Onion fried eggs
By VicentaLakin
Eating onions in the early springs will make you less inflammated, protect your veins, and it's home food for the healthy
Recipe Recommendations
- onion 1/2
- eggs of 2
- red pepper 1/2
- green pepper one
- wet starch 1 spoon
- vegetable oil 1.5 spoon
- soy sauce 1 scoop
- cooking wine 1 scoop
- salt 1/2 spoon
- Vegetable Zhixian 1/2 spoon
- white sugar 1/2 spoon
- sesame oil few drops
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Onion fried eggs
1
Onion slices。
2
Paprika。
3
Pepper slices。
4
Eggs with wet starch scattered。
5
A spoonful of vegetable oil is added to the pot and the egg drops into the egg。
6
Add another 0.5 spoonful of vegetable oil to the pot and put onions to be transparent。
7
Put it in the red pepper。
8
Add sipping, wine, salt, fresh vegetables and sugar, and then put them in the egg block, and then put them on the fire。