Black sesame soup
By VicentaLakin
Once again, it's almost a year's night, and this year it's been a few years since my mother's work, and it's time to do it in order to adapt to the tastes and make the best tastes for her family。
Recipe Recommendations
- black sesame appropriate amount
- peanuts appropriate amount
- orange cake of 2
- wax gourd sugar a little
- walnut appropriate amount
- lard appropriate amount
- white sugar appropriate amount
- sweetening
- skills
- an hour
- ordinary
Steps for Black sesame soup
1
Peanut rice, put in the oven 150°C for about 10 minutes (millions of which look at the oven and the peanuts are cooked quickly after the temperature comes up)。
2
Boiled peanuts, mixed with walnuts。
3
Gravity form (which can be platinum, or with a cuisine or broken wall)。
4
It's ready to go。
5
The black sesame is fine, and it's basically a pair of peanut walnuts, so the smell of the black sesame is sour。
6
Mixed even。
7
Orange cakes and winter melons are essential。
8
Seeds for orange cakes, and a knife to crush a piece of crumbs with it。
9
放入黑芝麻花生物里，Mixed even。
10
Add enough sugar to mix it evenly again。
11
Get the pig oil。
12
The fire slowly melts until it's 60% hot。
13
Put it in while it's hot。
14
The mix is even, so that the dampness is just slightly wet, not too much oil。
15
It cools naturally, and this is easy to operate in clusters and to preserve。
16
Super-fragrance black sesame soup。Black sesame soup Make Tips
I'm the one who makes this black sesame soup cobbler, and if you mind or like, you can remove them and replace them. 2. Piggy oil should not be replaced by edible oil, and its taste cannot be replicated。