Wet rice cranberry tea

By VicentaLakin

Wet rice cranberry tea
The rice cactus soup is a well-known and humid formula. There are many ways to remove the humid gas, such as eating aromatic foods such as orange peels, lemons, fragrances, mints, etc., although these foods are sometimes restricted, while rice and red beans are kept for long periods of time after harvest and are available for four seasons a year. The rice cold, if it is cold, can be cooked first, then cooked to yellow and then cooked with red beans. Red beans are different from red beans, red beans are small and flat, red beans are big and round, and do not pick wrong。

Recipe Recommendations

  • other
  • cook
  • three-quarters of an hour
  • simple

Steps for Wet rice cranberry tea

  • Make Wet rice cranberry tea step 0
    1
    The ratio of rice to red beans is 1:1 and the dust is washed away。
  • Make Wet rice cranberry tea step 1
    2
    The canteen is fed with 1.5 litres of water and poured into red beans and rice because sugar increases humidity, so sugar is not used。
  • Make Wet rice cranberry tea step 2
    3
    Select the medicine menu。
  • Make Wet rice cranberry tea step 3
    4
    The tablets were cooked for 40 minutes after they opened, and the water was already red at the end of the procedure and the red beans were running a little。
  • Make Wet rice cranberry tea step 4
    5
    The tea is made daily and rice and red beans are also eaten。
  • Make Wet rice cranberry tea step 5
    6
    It's a good color, isn't it。
  • Wet rice cranberry tea Make Tips

    The ratio of rice to red beans is 1:1. The 2 millimetres are cold and, if they are cold, can be roasted first, then made to yellow and then boiled with cyanide. It's best not to put sugar on. Sugar increases the humidity。