Peach gel soup
By VicentaLakin
Salmon dessert, simple and delicious。
Recipe Recommendations
- peach gum 15g
- dumplings six
- pure water appropriate amount
- rock sugar six grains
- sweet fragrance
- stewed
- an hour
- simple
Steps for Peach gel soup
1
Ice sugar backup。
2
Peach glue
3
Black sesame cologne。
4
Stand by。
5
Peach glue and proper water are placed in the pot, and the fire burns and slows the fire for 15 minutes。
6
Put it in a soup round for 15 minutes, stir it with a spoon, and prevent the sticky pot。
7
Keep it in the ice cream and boil it。
8
Fill the bowl。
9
Sweets。