Pancakes + rice paste

After more than a year of marriage, there are more and more things in the nest, and more northern flavors are mixed into life.
The night before last, after mixing dried beans and shredded cucumber, DDD shouted that the vinegar was gone! Two bottles of five-year-old Chen Qingxiang's vinegar were brought by a colleague from the Shanxi construction site and given to another colleague, and then transferred to our vinegar home. Compared with the vinegar we bought in the market, the taste is much stronger, so I like cold dishes and try to make some myself. Especially after the blending incident, the vinegar at home is even more precious. He said, I remembered there was another bottle at home. I said if I had it in the cabinet, I would have it. If there was no one, I wouldn't have it. After rummaging through the cabinets, I still didn't find it. Thinking, where will the next bottle of good vinegar be?
The same night, I purchased a soymilk maker from Jingdong and started testing it when it arrived at noon yesterday. I first squeezed fresh corn juice.

DDD found the "last remaining" bottle of old vinegar in the corner behind the box. It was as if I had found a treasure. It was not easy!
In special times,"eating and lazy" is synonymous with me. I enjoy the treatment of the October Queen to the fullest. My dear also enjoys it, but I have to go on business every day. On a lazy weekend, I cooked eight-treasure porridge yesterday morning. Today, I plan to use the newly purchased soymilk machine to make a rice paste, using the existing ingredients at home-millet, peanuts, chestnuts, and red dates. DDD also talked about eating pancakes on a whim, so he mixed the dough and creatively mixed the Telunsu, which had been left at home for a long time, with flour. There was no rolling pin at home and we had to find props. We used our five-spice flour, and soon five big cakes were formed.






semi-finished products





While working on the soymilk machine, he used pancakes on a low heat. When the first cake came out of the pan, it was slightly yellow in color and crispy and delicious, so I couldn't help but take a photo.



I poured out the rice paste first and served the pancakes. The taste of the pancakes was indeed more fragrant than the outside. DDD said that it was because milk was added that the cakes had to be baked slowly on low heat to have the effect of layering and crispy. I didn't have time to learn hard and sit back and enjoy the benefits.



Starting from eight o'clock, the sun shines into the nest, and the breakfast is bright and comfortable. DDD said that he would have some seaweed and egg soup or tomato and egg soup to taste good, so the three-step, five-step soup also comes out to show off our common people. Sunshine breakfast for young couples (*^__^*)...



I called a dear one to taste it. I can't even eat it on the way out. You regret it, you're greedy. O(④_④)O

~

In the morning, I went to the supermarket. In order to buy the steamer that he had taken a fancy to before, he actually exceeded his previous expectations. He changed from two-tier to three-tier steamer and bought a 28-cm three-tier steamer. This seriously exceeded the budget and made the already crowded nest even more cramped. However, I look forward to our chef making some steamed buns and dumplings to try it



At the moment, my dear is living in a foreign country, otherwise I would have to blame me for being boring online gossip. I am used to him traveling on business every day. Fortunately, the time for each business trip is very short and I can be home tomorrow night: )