Go back to the pan

By VicentaLakin

Go back to the pan
Creams of beef are usually gravy, and today try something different。

Recipe Recommendations

  • Beef cold slices 200 grams
  • coriander a
  • minced garlic appropriate amount
  • salt a little
  • Weijixian soy sauce appropriate amount

Steps for Go back to the pan

  • Make Go back to the pan step 0
    1
    As illustrated by the processing material。
  • Make Go back to the pan step 1
    2
    I'll put a proper amount of oil in the pot and put it in the garlic fragrance。
  • Make Go back to the pan step 2
    3
    It smells like meat。
  • Make Go back to the pan step 3
    4
    Put it in salt, soy sauce, and bubbly。
  • Go back to the pan Make Tips

    If you like spicy, you can put it in the dry spicy section with garlic paste, or in the corrugated spicy pasta when you put it in. Give it to the kids like I did