Sea mixed
By VicentaLakin
Recipe Recommendations
- xiaoqin sea cucumber appropriate amount
- conch appropriate amount
- cuttlefish appropriate amount
- shrimp appropriate amount
- carrots appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- edible oil appropriate amount
- water starch appropriate amount
- cooking wine appropriate amount
- sesame oil appropriate amount
- salty fragrance
- fried
- three-quarters of an hour
- senior
Steps for Sea mixed
1
First, peppers, onion flowers, ginger chips, garlic, with a little bit of fried incense, sea cucumber slices, inks to wash and cut flowers, conch blades into thin sheets, shrimps to go to the shrimp line, and a little hulips to spare。2
It's not going to last long, it's gonna take 10 seconds to put it on the plate。3
In the boiler, fuel up to 50 per cent, 60 per cent of the heat can be poured into the shrimp so that it can be blown up to a slight change of color, oil poured out, a little oil left in the pot, onions, ginger, garlic, kettle, a little sugar, wine, sea cucumbers, conch, inks, shrimp, hulobs poured salt and fry in the pot, pick up sauerkraub juice, get fried onions and drop in a little perfume。