Original towel roll
By VicentaLakin
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Recipe Recommendations
- flour 100g
- milk 250ml
- butter 30g
- white sugar 20g
- eggs 2 only
- powdered sugar 10g
- light cream 80ml
- Crushing cookies 20g
- milk fragrance
- fried
- an hour
- ordinary
Steps for Original towel roll
1
Get all the material ready。
2
The flour is sifted。
3
It's powdered in the sugar。
4
Sifted into flour。
5
Eggs are scattered。
6
Sifting in eggs again。
7
It's all right。
8
Hits a non-particle smooth state。
9
Add butter to flatten。
10
It's more delicate to sift the face through。
11
Stay put。
12
And put a heat board on the stove so that the pies that come out of it are not evenly hot。
13
Fire。
14
I'll burn the pan on the bottom, and I'll put a spoon in it。
15
Then turn the handle into a flat pie。
16
Once it is condensed, pulls a little bit from the edge of the pie skin, and then rips it off with the torn mouth。
17
Turn it over and bake it for another 10 seconds, so it can be taken out。
18
It's nice and soft with the hotboard。
19
The light cream and sugar powder spread to a visible texture, which is light。
20
Take three pie skins and fold each other, and then wipe the cream out。
21
Scratch the cuisine。
22
Scatter cookies on cream。
23
And then they roll up the pie skins from the bottom up, and the sides stick in, and then the towel rolls are basically done。
24
Cut it out and it's beautiful。
25
They can also put a layer of tea powder on their surfaces with fresh eyes。