Black Sesame White Yuko
By VicentaLakin
It's so simple, it's so simple, it's so delicious, it's so soft, it's so delicious
Recipe Recommendations
- glutinous rice flour 100g
- warm water 80g
- white sugar 5g
- black sesame powder 1 scoop
- sweetening
- cook
- ten minutes
- simple
Steps for Black Sesame White Yuko
1
The rice powder is 100 grams good。
2
Add 80 grams of water and 5 grams of sugar。
3
Squeeze into a smooth rice pack。
4
It's about the size of a rice crotch. It's not that precise。
5
The water burns open into the rice crotch。
6
A black sesame paste is cooked with a spoonful of black sessame powder with 3 grams of sugar. Black sessame powder is used by its own cooker。
7
Put a little water on the black sesame powder and sugar, not too much water。
8
The swarms can be boiled to the point where they float。
9
The starlings love the sweet, soft, sweet little sweetsBlack Sesame White Yuko Make Tips
More sugar for sweets。