Fried rice with vegetables and carrots
A person is lazy cooking at home, using leftovers, adding a little carrot, and adding a handful of green leaves to stir-fry, making a meal.
Recipe Recommendations
- rice 100 grams
- carrots 60 grams
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fried rice with vegetables and carrots
1
Prepare rice, carrots washed and diced, vegetables washed and chopped leaves.
2
Heat the oil in the pan, put down the diced carrots and stir-fry for 2 minutes
3
Add rice and stir-fry
4
Add green vegetable leaves
5
Add salt, chicken essence, and stir wellFried rice with vegetables and carrots Make Tips
You can also add other vegetables to fry together.