Shrimp stew
By VicentaLakin
Simple and delicious shrimp-cooked eggs, very nutritious, very old people, children's favorite friends
Recipe Recommendations
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Shrimp stew

1
The shrimp is stripped off the shell, the shrimp wire is picked to clean up and salt, and the wine is made for later。
2
Egg backup。
3
Prepare a deep bowl, with an appropriate amount of hot water, a little bit of salt in the eggs, a smooth mix of wine, and leave it behind。
4
The steam pan is burned open with water, placed in the fire and covered for eight minutes, until the egg is condensed。
5
Put the pickled shrimp on it for six minutes。
6
Shrimp is so ripe that you can add a proper amount of oil, a single minute of soy sauce and onions。
7
It's coming out。
8
The finished chart。
9
The finished chart。Shrimp stew Make Tips
Shrimp with a little salt and a little wine to make it back