Sour sauce
By VicentaLakin
Cutting meat and sour vegetables are in stock later in the year, and fat meat with sour sauce is just right for dinner。
Recipe Recommendations
- braised pork 2 blocks
- sauerkraut 1 dish
- garlic appropriate amount
- onion 1
- oyster sauce 1 spoon
- soy sauce 1 spoon
- salt appropriate amount
Steps for Sour sauce
1
Prepare the ingredients。
2
The hot oils will suffocate the meat to the right amount of oil and blast garlic。
3
That's enough。
4
A minute or two for the sour。
5
Add a proper amount of salt, apricot oil, soy sauce。
6
Add onions to the table and get out。
7
The finished product。