Glycerine salt mango
By VicentaLakin
Mango is good to eat, and when mango isn't soft enough, our locals like chili. It's good to eat with salt, it's sweet, it's sweet, it's good, it's good for any fruit, it's good for sweetness in your mouth, and it's definitely different。
Recipe Recommendations
- semi-ripe mango one
- licorice and pepper salt appropriate amount
- sweet and sour
- mix
- ten minutes
- simple
Steps for Glycerine salt mango
1
It is easy to eat fruits in the south, with mangoes in any season, 2.5 pounds of mangoes in the market, with pepper salt and a few days of softness。
2
Mango cut-offs。
3
You can enjoy it with pepper salt。
4
A big mango can get a bowl. It's good. It'll be over in a minute。