carrot vegetable cake
This kind of cake is very suitable for breakfast!!
Recipe Recommendations
- carrots 1 piece
- flour appropriate amount
- green pepper one
- eggs one
- white sugar a little
- chicken essence a little
- salt appropriate amount
Steps for carrot vegetable cake
1
Peel the carrot and rub it into shredded silk. Set aside.
2
Wash the green pepper and chop it up for later use.
3
Chop a little green onions and set aside.
4
Put shredded carrots, chopped green peppers, and chopped green onions into a container, then add appropriate amount of flour and an egg.
5
Add a small amount of sugar, chicken essence, salt and water to the container, stir together and mix well until a thinner batter is ready.
6
After preheating the electric baking pan, add a small amount of peanut oil. After heating the oil, put the batter into the electric baking pan, and use a shovel to evenly shape it.
7
When one side turns yellow, turn over and fry the other side. Just fry on both sides until orange.
8
The cakes are delicious and the color looks appetizing. Isn't this kind of breakfast amazing?