Spring rolls
By VicentaLakin
Recipe Recommendations
- spring rolls appropriate amount
- leek appropriate amount
- cabbage appropriate amount
- bean sprouts appropriate amount
- chicken breast appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- salt and pepper powder appropriate amount
- corn starch appropriate amount
- peanut oil appropriate amount
- salty fragrance
- fried
- an hour
- ordinary
Steps for Spring rolls
1
The chest of the chicken is laced in silk and made of peanut oil for half an hour with salt pepper corn starch。
2
Sliced to silk, water。
3
Bean sprouts clean, water。
4
I'll cut it up。
5
Hot pots of hot oil, cauliflower, salt, fire. Join the cabbage and bean sprouts. Finally, the chicken chest silk。
6
Pump cool. Take out the unfrozen spring rolls and put them in a diamond shape. Put it in。
7
Roll it up, seal it with starch water。
8
More or less。
9
It's in the hot oil pan, it's a little fried, and it's soon gone。
10
Look over。
11
Put it on the kitchen paper, and it'll be cool。