If you don't want to be a rabbit, then be a lion! (The original plan was to use a vegetarian salad for the first dish of the cold dish, but I still don't want to make the rabbit first. We like to have some seafood drops)
Any salad with shrimp meat can be called a shrimp salad. For example, you can put a few prawns on a mixed vegetable salad or a few on a potato salad. If you put shrimp meat, it is called shrimp salad, and if you put large lobster, it is called lobster salad. It should be noted that no matter what kind of shrimp must be fresh, so that the shrimp meat can be sweet and elastic enough, and you can enjoy it in your mouth.
LG gave me a lesson on Christmas Eve, and I suddenly realized that learning to bake and make delicious food wasn't just my hobby? Nowadays, I feel like I have been under a spell, only thinking about how to make the best food, how to increase my attention, and everything related to my food blog, including background utensils, etc. Forgetting my original intention completely, LG said that I was making myself tired now. It was only in an instant that I realized that these things were all shackles I attached to myself. He asked me to remember: You are playing baking and delicious food, and don't regard it as a career or a sustenance to complete it. The moment I finished speaking, I suddenly felt a lot more relaxed. Okay! I'm here to play delicious food and baking!
prawn salad
By KathryneDare
Recipe Recommendations
Steps for prawn salad
1
Cook the potatoes first and let cool.
2
Cut celery, carrot, and onion into slices, place them in a soup pot, add water and fragrant leaves to boil. After the aroma is created, add the prawns and cook them, remove and cool.
3
Peel the potatoes and cut them into small cubes, add a little salad dressing, mix well, and place in a bowl made of lettuce. Remove the heads and shells of the prawns, place them on the potato pieces, find a piece of oil paper, cut them into triangles, make a decorative bag, put the remaining salad dressing, and mount a flower net on the prawns to become the most old-fashioned prawns salad. (The new style is what you can create with your creativity. Give you a space, and you will probably have the demeanor of a "God of Food".)prawn salad Make Tips
This salad is characterized by its light, slightly sour taste and simple preparation, which can be inferences from one example. 1. The shrimp meat in this dish must be fresh and eaten freshly so that the taste and taste of the shrimp meat will not be affected. 2. The side dishes can be made with whatever you like, such as asparagus, boiled eggs, cucumbers, etc. The same is true for the sauce. Try the soy sauce with shredded green onion and ginger topped with boiled shrimp. It tastes madeinchina.