It's a fried pig's sausage

By VicentaLakin

It's a fried pig's sausage

Recipe Recommendations

  • raw intestine 300g
  • green pepper one
  • red pepper one
  • Jiang appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • cooking wine appropriate amount
  • pepper 1 spoon
  • starch 2 spoons
  • sugar 1 spoon
  • chicken essence a little
  • water 1 scoop

Steps for It's a fried pig's sausage

  • Make It
    1
    Pig intestines。
  • Make It
    2
    Put it in starch and salt, grab it clean。
  • Make It
    3
    Cuther。
  • Make It
    4
    Cut it in a little bit and load it up。
  • Make It
    5
    Get the peppers, the garlic。
  • Make It
    6
    Cut the casserole。
  • Make It
    7
    Make a sauce with soy sauce, oak oil, wine, pepper powder, starch, sugar, chicken and water。
  • Make It
    8
    Burn a pot of water and pour it in the raw intestine for a minute。
  • Make It
    9
    It's a deformation。
  • Make It
    10
    Pick up hot oil, fried onion garlic。
  • Make It
    11
    Down into the raw intestines。
  • Make It
    12
    The proper amount of salt is dried up to the water, and the surface is slightly yellow。
  • Make It
    13
    Put it in Paprika。
  • Make It
    14
    Paprika's fried to death。
  • Make It
    15
    Pour in the sauce。
  • Make It
    16
    The fire gathers juice and comes out。
  • Make It
    17
    The finished product. It's delicious。