Slutty toothfish
By VicentaLakin
Recipe Recommendations
- sweet and sour
- burn
- ten minutes
- simple
Steps for Slutty toothfish
1
Go to the toothfish and unfrozen, wash, dry the water and wipe it with salt。
2
Ginger onions ready。
3
Smash the sugar sauce material. (Taste adjusted to its own taste
4
Hot oil pan, dry the fish again with kitchen paper, and burn it to gold。
5
Turn it over。
6
Put it in the ginger。
7
Burning in sugary vinegar and burning for six to seven minutes. (covered lid burning)
8
Open the lid and get a little juice。
9
Put it in the onion section for about a minute and let the onion smell。
10
Sweet acid appetizers and dinner。