Scrambled eggs
By VicentaLakin
Recipe Recommendations
- bitter gourd appropriate amount
- eggs appropriate amount
- salt appropriate amount
- bitter taste
- fried
- ten minutes
- simple
Steps for Scrambled eggs
1
Food: bitter melon slices, eggs scattered。
2
Put a spoonful of salt in it。
3
Grab the water, so it can reduce the bitterness of a part of it。
4
Wash the salt with fresh water and squeeze it dry。
5
In the pot, the eggs are boiled to spare。
6
It's hot in the pot, and it's going to be fried。
7
Put in a good egg and throw it a few times。
8
Just put the salt in the fire。
9
The finished chart。