It's cold
By VicentaLakin
The feast of spring, all kinds of wild vegetables, is a spring meal。
Recipe Recommendations
- wolfberry bud 200g
- green onion 1 scoop
- salt appropriate amount
- soy sauce 2 tablespoons
- vinegar 2 tablespoons
- white granulated sugar 2 tablespoons
- chili oil 3 scoops
- sesame oil 2 tablespoons
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for It's cold
1
The beautiful sprouts washed with water。
2
Burn it in salt and water。
3
A slight change in color was immediately recovered to avoid cooking。
4
Put it in a small basin and spread it with chopsticks。
5
Add a variety of fabric blends。
6
Load it up。