Red date cake
By VicentaLakin
Chi Fung version of red date cake。
Recipe Recommendations
- sweet fragrance
- baking
- three-quarters of an hour
- ordinary
Steps for Red date cake
1
Get your food ready, get your red dates cleaned。
2
The red dates go to the nuclei and the eggs are yellow, corn oil, milk is put in the juicer。
3
And the red palms shall be put in, and they shall be set up as dates, and they shall be set aside。
4
The egg clears into a fish eyebrush, plus a third of the red sugar。
5
Continue to grow in size, plus a third of red sugar。
6
Hit to wet hair, little hook。
7
The dates fell into the protein, and the razor flipped。
8
Low-banded powder, powdered powder, mixed into dates。
9
Into low-oil molds。
10
Fire 160°C in the oven and 140°C for 40 minutes。
11
Good roast。
12
Cut the block。
13
The finished product。