Toast eggs
By VicentaLakin
Recipe Recommendations
- salty and sweet
- roast
- ten minutes
- simple
Steps for Toast eggs

1
Put a dent in the middle of the toast with a spoon。
2
Crushed eggs (not too big, or quail eggs, or two or three) with a little salt and onions。
3
I baked my face at 120 degrees for 15 minutes in the oven, and I set it at 150 degrees to make sure that the eggs were cooked for a little bit longer, or sprayed some water on the toast surface, which was not that easy to roast。