Vanilla head

By VicentaLakin

Vanilla head
The herbs are also called kimchi. They're well-nourished and tasted like wine. Wine fragrances are made cheaply and are a classic dish that Southerners often eat in the spring。

Recipe Recommendations

  • grass head 400g
  • liquor appropriate amount
  • edible oil appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount

Steps for Vanilla head

  • Make Vanilla head step 0
    1
    The grasshead picks up the impurities, removes the old man, so long it's too short, cleans up。
  • Make Vanilla head step 1
    2
    The boiler's hot and salt first。
  • Make Vanilla head step 2
    3
    Under the grass。
  • Make Vanilla head step 3
    4
    Rotten out of chicken, white wine。
  • Make Vanilla head step 4
    5
    Turn the fire back even。
  • Vanilla head Make Tips

    One, if it's hot, it's hard to flip, not too well, otherwise it affects the taste. 2 White wine must be added before it comes out of the pot, otherwise the taste of the wine will be volatile。