Guizhou acid Soupfish
By VicentaLakin
Recipe Recommendations
- catfish half a
- Flammulina velutipes 300g
- cabbage appropriate amount
- potatoes one
- onion appropriate amount
- Jiang appropriate amount
- Sour soup fish seasoning 1 bag
- hot and sour
- hotpot
- half an hour
- ordinary
Steps for Guizhou acid Soupfish
1
Catfish slaughter remove the organs, wash them。
2
Scratches, golden needle mushrooms to remove tail bubbles, tomatoes, cabbage to clean slices, ginger slices, potatoes to remove extra starch from the water and duck blood slices。
3
You put oil in the pot, you make onion ginger。
4
Tomatoes go to half mud, and they pour into the sour soup。
5
Add an appropriate amount of water for 2 minutes。
6
Add the fish to the crumb。
7
Fish is taken out into electric fire pans and soup is poured into the pots。
8
The table, the hot pot, the bowl with pepper oil and sour soup to make the base。