Very simple and convenient production method. I hope everyone likes it.
This snack has a crisp outer skin and is soft after entering the mouth. It tastes sweet and sour like apple. If you don't like sweet and sour food, you can replace the apple with ham.
Love of toast apples
By CoyKessler
Recipe Recommendations
Steps for Love of toast apples
1
Prepare all ingredients.
2
The toast is chopped on a clean and waterless chopping board.
3
Beat eggs into chopped toast and mix well.
4
Wash and drain the apples and quickly chop them. To prevent apples from oxidizing. I choose to stir the toast and eggs before cutting the apple.
5
Add the chopped apples to the toast egg filling in portions and stir well.
6
Wash your hands, take a ball of stuffing, rub it round on your hands, and then press it into a square or round shape.
7
Repeat the above method for making all cakes. Heat the pan, spread a layer of oil on the bottom of the pan, reduce the heat, add the prepared cake and fry it until golden yellow on both sides, and then serve the pan.
8
Sprinkle sesame seeds on the plated cake.