Jell-O
By VicentaLakin
Recipe Recommendations
- eggs of 4
- edible oil 30 grams
- garlic appropriate amount
- green onion appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
- soy sauce 1 scoop
- tomato sauce 1 scoop
- white sugar 1 scoop
- salt appropriate amount
- qingshui 2 tablespoons
- sweet and sour
- burn
- half an hour
- senior
Steps for Jell-O
1
Soy sauce: a spoon。
2
An old spoon。
3
A spoon of vinegar。
4
A spoon of tomato sauce。
5
A spoon of sugar。
6
Salt proper。
7
A spoon of starch。
8
Two spoons of fresh water is evenly mixed。
9
We'll have the eggs on the plate。
10
Blow garlic with bottom oil。
11
Pour in the sauce and fry。
12
Add fresh water to boil。
13
Add charred eggs for juice。
14
Turn it over in time。
15
You can eat with onions when you're out。