Pizza with shredded pork with pickled mustard
Pickled mustard and shredded pork are a perfect match. Today, let's have a combination of Chinese and Western dishes to make a pizza with pickled mustard and shredded pork!
Recipe Recommendations
- meat emulsion appropriate amount
- mozzarella cheese appropriate amount
- Pizza dough one
- salty and fresh
- roast
- ten minutes
- simple
Steps for Pizza with shredded pork with pickled mustard
1
Ha, prepare the ingredients, add a little salt, soy sauce, and cooking wine to stir and marinate the meat for a while.
2
Take out the dough and place it on the pizza plate and press it flat
3
Apply homemade pizza sauce (see my diary for making it)
4
Lay on a layer of meat paste
5
Spread a few slices of pickled mustard tuber
6
Put on the mushroom slices
7
Finally, sprinkle with cheese cubes
8
Send into a preheated 200-degree oven and heat for 15 minutes!Pizza with shredded pork with pickled mustard Make Tips
Choose the meat more carefully and don't have too much moisture when marinating, otherwise it will not taste so delicious when the oil comes out of the water!