Shrimp mustard duck pie
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Shrimp mustard duck pie

1
Mustard washes, boiling water with cold water。
2
Slice dry moisture。
3
Onions cut fine。
4
Shrimp wash again。
5
Duck eggs with salt, wine and a little water scattered。
6
The boiler is hot and oily, and the egg drops into the egg fluid with chopsticks。
7
All the food is put in large bowls, with salt, beryllium oil and rice oil。
8
Flour with water and soft pasta, covered with wet cloth for an hour。
9
Split the little pot, flatten。
10
It is made of small, thin, mid-heavy discs, with appropriate material。
11
Shut up, keep it down。
12
Squash。
13
The pans are hot and hot, and they're roasted on both sides of the pie。
14
Eat while it's hot。